In compliance with Governor Walz’s directive, and our ongoing desire to do our part to help “flatten the curve”, our dining room is closed until further notice.

Beginning Tuesday, March 17th, we will offer a limited menu of your favorite items through take out and or curbside carryout. Hours for take out are 11 am-8 pm, and you can call us at 952-934-4545 to place an order.

To help offset the impact that these changes will have on our Nova family, we are covering health insurance for all our employees that are currently participating in our programs.

During this time, if you’re seeking ways to support friends & family, gift cards are a great way to let them know you’re thinking of them. You can purchase gift cards online. Gift cards also help support the local restaurant community as it struggles to navigate through uncharted territory.  We are offering a promotion buy $100 GC receive $20 on us!

As this situation continues to evolve, please check our Facebook page for updates. Thank you for all your support during this time we truly appreciate you.

It’s not goodbye…It’s till we see you again!
#flattenthecurve
#supportyourlocalrestaurants

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From Our Wood Burning Oven

hickory, charcoal, apple & red oak

  • Classic Sausage or Charred Pepperoni 13

    red sauce, 4-cheese blend, oregano, parmesan

  • Beyond Pizza 10.5

    plant based italian sausage, caramelized onions, roasted red peppers,
    red sauce, 4-cheese blend
  • BBQ Chicken 13

    bbq sauce, rotisserie chicken, bacon, 4-cheese blend, shredded cheddar, fresh jalapenos, red onion

  • Margherita 13

    fresh mozzarella, red sauce, roma tomato, basil

  • Thai Chicken 13

    rotisserie chicken, thai peanut sauce, 4-cheese blend, asian carrot slaw, basil, cilantro, peanuts, sriracha

  • Deluxe Charred Pepperoni 13

    red sauce, 4 cheese blend, oil cured tomatoes, pepperoncini, basil

  • Sweet & Salty 14

    shaved prosciutto, fresh mozzarella, caramelized onion, garlic oil, sea salt, balsamic glaze

  • "Skinny" Pizza (option for all pizzas) add 2

    we cut the dough and drop some salad in the center

  • Vic's Chicken Enchilada's 16

    corn tortillas, salsa rojo, queso fresco, onions, lettuce, sour cream, rice pilaf

  • Chicken Pot Pie 17

    carrots, red onion, celery, peas, savory sauce, flaky crust

  • Baked Ziti Bolognese 17

    four cheese blend, ricotta, fresh basil